This recipe is the twelfth in a 21-week series, The Feast of the Ages. As you may have gathered, we really love food. But even more important to us in life is our faith, and we wanted to somehow bring faith and food together in a series. You can read more about how we came […]
The Feast of the Ages, 12th Course: Portobello Mushrooms Stuffed with Sausage & Smoked Gouda
July 17, 2011 by Leave a Comment
Portobello Mushroom Caps Stuffed with Goat Cheese and Prosciutto
April 15, 2011 by 2 Comments
The portobello mushroom is considered the “Vegetarian’s Steak”. They can be grilled, fried, sauteed, or baked, and when used as an ingredient, can add great flavor to dishes. This recipe really had no inspiration as most of the recipes posted on the blog do. However, The Lucky Wife loves portobello as well as soft cheese, […]
