In today’s vlog, I demonstrate how to remove the skin from a salmon filet, which has saved me money when buying salmon. Watch the vlog to see how it’s done, and please see below the vlog for some salmon recipe ideas:
More great ideas:Â Titus 2sdays, Tip Me Tuesday, The Mommy Club, Works for Me Wednesday, Women Living Well Wednesday
About the Author
Raised in eastern North Carolina, The Chef has always most loved southern cuisine. While working for a top resort just after finishing Culinary School at Johnson and Wales University, when they still had a campus located in Charleston, South Carolina, he began learning about Gullah cuisine and enjoys it as well. He's a family man and country boy at heart, loves hunting and is a big fan of the John Boy and Billy Big Show and the Carolina Panthers.





















Comments